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Cookies
Pizzelles Tangy Orange and Rum Flavor
serves: 50 wafers
cook time:
Level: Easy
Delicious golden wafers to serve with tea or coffee or to mold and fill with your favourite filling.
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INGREDIENTS:
3 eggs
250 ml (1 cup) sugar
10 ml (2 teaspoon) rum
125 ml (1/2 cup) unsalted butter
500 ml (2 cups) flour (all purpose)
10 ml (2 teaspoons) baking powder
10 ml (2 teaspoons) grated orange peel
PREPARATION:
- Beat eggs and sugar.
- Add cooled melted butter a little at a time.
- Add rum and grated orange peel.
- Gradually add enough flour to make very light dough, light enough to drop on your Aurora Pizzelle Baker with a spoon.
- Makes approximately 50 pizzelles.
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