The Winsdor Pan is a kitchen essential used to reduce delicate sauces.The All-Clad Stainless collection is the ultimate reflection of style and practicality. The narrow bottom and flared sides of the Windsor Pan facilitate evaporation, making it the ideal selection for reducing liquids. The wide mouth also makes for more precise pouring.
Premium tri-ply construction with an aluminium core to deliver even heat distribution
Easy to clean 18/10 stainless steel interior will not react with foods
Riveted stainless steel long stick handles stay cool on the cooktop
Compatible with all cooktops including induction
Safe for use in the oven up to 500 degrees
Use and Care : Before using for the first time, wash in hot, soapy water with a sponge or dishcloth. Rinse in hot water and dry thoroughly.
Low to medium heat is recommended for optimal cooking performance.