Victorinox Cleaver

C$ 75.00
Excl. tax
In stock
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A cleaver is designed to cut through bone, larger cuts of meat and can chop vegetables.
  • Stamped blade
  • 17 cm by 7 cm
  • Wood Handle
  • Use and Care : Do not put knife in a dishwasher, we recommend hand washing all knives. Avoid soaking the knife in liquids, and prolonged exposure to direct sunlight. You may also oil the knife handle with a small quantity of food-grade oil, remembering to always wipe off the excess.
  • Origin : Switzerland