Perfect for cutting through hard crusts, but can cut a variety of meats or fruits.Although called a "Bread Knife", it can also easily slice sandwiches, tomatoes and other vegetables, as well as fruits that have skins that easily bruise.
26 cm blade
3 cm blade width at handle
Use and Care : Do not put knife in a dishwasher, we recommend hand washing all knives. Avoid soaking the knife in liquids, and prolonged exposure to direct sunlight. You may also oil the knife handle with a small quantity of food-grade oil, remembering to always wipe off the excess.