Cuisine::pro® iD3® 'Try Me' 5" Santoku Knife

The Cuisine::pro® iD3® 'Try Me' Santoku Knife (12.5 cm / 5") is designed to deliver an agile and precise chopping experience. With its wide blade and lowered tip, it’s the perfect kitchen companion for slicing, dicing, and mincing.

Brand Overview

The Cuisine::pro® iD3® knives from the THE CUSTOM CHEF™ collection are forged from premium Japanese 420J2 stainless steel. Inspired by age-old Japanese sword-making techniques, these blades offer razor-sharp precision and exceptional edge retention. Each knife is ice-hardened to deliver enhanced strength and durability.

The iD3® steel is sourced from Chuo-Ku Chiba, Japan, a region known for producing superior-grade metals since the mid-20th century. Every knife in the iD3® series is engineered and tested to meet Rockwell 53 hardness standards, ensuring optimal performance and long-lasting sharpness.

Exclusive to the iD3® range, Cuisine::pro®’s patented MicroDot® Technology is built into the handle to relieve pressure points, offering better grip, comfort, and full slicing control.

Backed by the Cuisine::pro® Lifetime Guarantee.

Key Features

• The all-in-one kitchen essential for slicing, dicing, chopping meats, cheeses, vegetables, and nuts
• Granton blade (scalloped edge) reduces friction and helps release thin or sticky slices
• Asymmetrical handle design with MicroDot® technology for enhanced grip and control
• Ice-hardened and double-sharpened for superior edge retention
• Rockwell-tested at 53 HRC for durability and blade strength
• Seamless forged construction with a one-piece handle for weight-balanced precision
• Blade Angle: 15–20°
• Backed by the Cuisine::pro® Lifetime Guarantee