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Fry Pans and Skillets


4mm/ 0.15” Tri-Ply base allows for even heat distribution
4mm/ 0.15” Tri-Ply base allows for even heat distribution
4mm/ 0.15” Tri-Ply base allows for even heat distribution
4mm/ 0.15” Tri-Ply base allows for even heat distribution
4mm/ 0.15” Tri-Ply base allows for even heat distribution
The Browne Thermalloy fry pan has a wide base that allows it to sit on flat burners and eliminating hot spots.
The Trudeau Pure 26-cm frying pan is crafted with high-performance non-stick ceramic.

Strauss Titanium Wok, 28 cm

Sale
C$52.99 C$34.99
This 28 cm (11 inches) base wok from the Green Series collection by Josef Strauss Titanium is made from an alloy featuring QuanTanium non-stick coating.
Saute, fry, and braise with or without oil in this durable 3 QT Saute Pan, compatible with all stove tops.
Fry with or without oil in this durable fry pan, compatible with gas, electric, and induction stove tops.
A cooking essential in any kitchen, this nonstick fry pan excels at cooking delicate egg dishes, pan-frying, sauteing and even baking.
A cooking essential in any kitchen, this nonstick fry pan excels at cooking delicate egg dishes, pan-frying, sauteing and even baking.
Featuring a tri-ply construction, d3 STAINLESS is designed for new cooks looking to discover new possibilities in the kitchen.
Featuring a five-ply construction with a copper center, COPPER CORE is designed for experienced cooks looking to master their craft.
-24 x 4.5cm
-Ergonomic riveted handles
-18⁄10 Stainless Steel interior
-Aluminum core that extends to the rim
-Stainless steel exterior
-18/10 stainless steel
-Aluminum plate
-Induction capsule
-26 x 5.5cm / 10.2 x 2.2"
-18/10 stainless steel
-Aluminum plate
-Induction capsule
-24 x 5.5cm / 9.5 x 2.2"
Seasoned with oil for a natural,
Ergonomic handles
Spatula friendly design.