Pans & Molds


tinplated steel
2.5”
preferred non-stick mini bakeware
4”
Making delicious ice cream sandwiches has never been easier; just cut, scoop, cut and press.
stainless steel, 0.46 fl. oz
1.25”
Squeeze & Pour Measuring Cup
The silicon and steel pan provide even heat distribution.
No need to twist and bend yourself in order to read the measurements.This measuring cup allows you to read measurements from the top rather than the side.
The classic bundt pan makes it easy to bake an intricate cake that only needs a dusting of confectioner's sugar for decoration.
Ideal for sweet or savoury pastries and with a removable bottom, removing quiches or tarts has never been easier.
The right tool for the job. Accurate measurements are needed to prepare that perfect cake or cookie.
The right tool for the job. Accurate measurements are needed to prepare that perfect cake or cookie.