Created for espresso, it also works well with your favorite brewing method. Roast: 70% Dark and 30% Black / Origin: 100% South America
Créer pour les cafés de type espresso, il se prêtera également très bien à votre méthode d'infusion préférée. Torréfaction: 70% brune et 30% noire / Origine: 100% Amérique du Sud
Brazilian coffee is a classic among fine coffees, renowned for its smoothness and rich aroma. Tasting Notes: Chocolate, Roasted Hazelnuts, Fruity Undertones
Brazilian coffee is a classic among fine coffees, renowned for its smoothness and rich aroma. Tasting Notes: Chocolate, Roasted Hazelnuts, Fruity Undertones
Unique decaffeination process, known for preserving the aromatic properties of coffee. 
Tasting notes: Cocoa, Nut, Cedar
This blend offers rich flavor perfect for espresso, drip, and Italian coffee maker enthusiasts. Origin: Brazil and Burundi