Cuisine::pro® iD3® Black Samurai™ Santoku Knife 'Try Me' 5" - THE CUSTOM CHEF™

The Cuisine::pro® iD3® BLACK SAMURAI™ Santoku 'Try Me' (12.5cm/5") is guaranteed to provide you with an agile chopping experience. The low tip and wide blade of the knife make it the cook's best friend for slicing, dicing, and chopping.

BRAND IDENTIFICATION

• The Cuisine::pro® iD3® BLACK SAMURAI™ knives from THE CUSTOM CHEF™ are made from the finest Japanese 420J2 steel. The construction of the Japanese steel blade was inspired by centuries-old manufacturing techniques favored by traditional Japanese craftsmen and samurai sword makers, creating a super sharp edge that maintains greater edge retention. The blades are ice hardened, ensuring superior strength and durability.
• The Japanese steel iD3® BLACK SAMURAI™ is sourced from the same Chuo-Ku Chiba region in Japan since the mid-20th century. Each knife in the iD3® BLACK SAMURAI™ range has been designed and tested to meet Rockwell 53 specifications, ensuring blade hardness and optimal performance.
• The Cuisine::pro® iD3® BLACK SAMURAI™ is considered a world-first. The combination of Japanese 420J2 steel with a matte black antibacterial ceramic coating. The knife is designed to be food-grade antibacterial, resistant to acidic foods, and stain-resistant.
• The Cuisine::pro® brand's MicroDot® technology is exclusively used on the iD3® knife range. MicroDot® technology is evident on the knives' handles and is used to relieve key pressure points of your hands, ensuring complete control and precision during slicing.

FEATURES

• The Santoku iD3® BLACK SAMURAI™ is the #1 kitchen knife for slicing, dicing, chopping, mincing, and much more. It's the perfect knife for cutting meats, slicing cheeses, and mincing or dicing vegetables and nuts. The scallops embedded above the blade edge help release thin slices and sticky foods after slicing.
• Cuisine::pro® iD3® BLACK SAMURAI™ knives are razor-thin and lightweight for an extremely fast and agile chopping and slicing experience.
• Every curve has been designed for precise performance without bruising or tearing delicate foods.
• The asymmetrical handle design of the Cuisine::pro® iD3® BLACK SAMURAI™, combined with MicroDot® technology, provides a better grip and safer knife control.
• Ice hardened and double sharpened for superior sharpness.
• Forged steel with seamless monobloc handle.
• Matte black antibacterial ceramic coating.
• Blade angle 15-20°
• Backed by the Cuisine::pro® Lifetime Guarantee.