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Gourmet Food & Drink


Creamy White pink colored Hot Chocolate blend. Just mix with hot water for a rich & creamy White Hot Chocolate.
San Marzano tomatoes are characterized by their intense red colour and their elongated shape, compared to other Italian varieties.
This vodka sauce is made with just enough cream to let the delicious taste of tomatoes take centre stage. Smooth and seasoned with fresh basil, it is enhanced by a nice parmesan flavour and a subtle nutty aroma.
This early harvest Ultra Premium olive oil boasts a robust flavor profile with aromatic notes of grass, artichoke, chicory, rosemary, and almond.
Perfect for enhancing pizzas, salads, and pastas.
Includes: La Belle Excuse green olive oil (250 ml), Balsamic glaze (220 g), Unisex kitchen apron, Bar of kitchen soap (rosemary, lemon and coffee) (65 g).
La Belle Excuse offers here a blend of raspberry vinegar and white balsamic that will charm your taste buds.
Monin Blue Raspberry syrup brings a juicy flavor of candied raspberry and a vibrant blue hue to lemonades, sodas, slushies, and a variety of cocktails.
Bold flavor, real taste, and just the right kick of heat!
This friendly gnome character, all dressed up in red plaid comes filled with everyone’s favorite Double Truffle Hot Chocolate mix.
Each pouch makes one mug of our finest White Hot Chocolate blend, a creamy orange vanilla taste which then magically changes color when you add hot water or hot milk.
This fun holiday character with a little hat, is a white Hot Chocolate that changes to GREEN when prepared for a fun surprise, when you add hot water or hot milk.
You don’t have to wait for the weather to get chilly before you sip on a cup of hot chocolate, because hot chocolate is always a good idea!
The freshly picked flavor of ripe summer cherries brings a balanced sweet-tart taste to a wide variety of beverages.
Crisp, fresh, and cool, cucumbers are a refreshing garden favorite.
Rich and sweet, tender and succulent, the blackberry loves to show off with its dark purple hue and complex, sweet-tart flavor.
This exquisite oil is crafted from Mavrolïa black olives, harvested at young maturity in late October and pressed on the same day.
A spicy twist on the classic creamy chilled dip that everyone will truly enjoy. Try it as a topping with shrimp or fish tacos!
Baked Brie Topping with Salted Caramel and Apples—a sweet and salty blend featuring dehydrated apples that become soft and gooey when baked using our simple recipe.