100% Plant-Based Cast Iron Seasoning and Cleaning Oil formulated to build and maintain the best non-stick seasoning on your cast iron skillets, pans, woks and grills.
Cleans and eliminates odours - enhanced with a proprietary blend of pure essential oils that help to naturally eliminate odor causing bacteria, without transferring onto food.
Made entirely from food safe ingredients
Does not go rancid
Directions: For cast iron that has rust damage, use the Cast Iron Scrub to remove any rust spots. Wash your cast iron cookware with Cast Iron Soap to remove any left-over food residues. Dry the cast iron completely before applying oil. Pour two tablespoons of Cast Iron Oil onto the cookware and use a microfiber cloth to work the oil into the cast iron. Let sit, and dry for 30 minutes.