A concentrated, ultra-rich and flavorful broth that will perfectly season every food you dip into it. To be diluted with 3 containers of water or more according to your taste.
375ml
Concentrated to be diluted with water and/or wine, allowing you to adjust it to your personal taste Prepared food in Quebec
1 broth concentrate + 3 pots of water. To further enhance the flavors, replace one part of water with one part of wine
Recommended quantity: 1 concentrate for a traditional fondue pot. 2 concentrates for a Fondussimo pot.
The broth concentrate is also an excellent base for braising beef in the oven or slow cooker. Your pot roast will never have been so delicious and full of flavor!
Delightful as French onion soup by adding 1 container of port or red wine with 2 containers of water, a few sprigs of thyme, bay leaves, and a ton of caramelized onions
A concentrated, ultra-rich and flavorful broth that will perfectly season every food you dip into it. To be diluted with 3 containers of water or more according to your taste.