Knives & Accessories
This superb knife block set features a unique and iconic egg shape, crafted from the highest quality stainless steel with a chic mirror finish.
The Cuisine::pro® Damashiro® Mini Cleaver 'Try Me' Santoku Knife (12cm/4.5") is the perfect combination of a cleaver and Santoku knife in one.
The sharpener uses diamond and ceramic sharpening wheels to achieve a thinner and more precise cutting edge.
The Cuisine::pro® Damashiro® Mini Chef's Knife (15 cm/6") is traditionally known as a cook's knife.
The Cuisine::pro® Damashiro® EMPEROR Santoku Knife (14 cm/5.5") is guaranteed to provide you with the best agile chopping experience.
4.5"
Dimension/Capacity: 12 cm (4.5") blade
The Classic 5-Piece Knife Block Set includes:
Classic 3 ½” Paring Knife
Classic 8” Chef's Knife
Classic 9" Double Serrated Bread Knife
10" Honing Steel
17-Slot European Beech Knife Block
Classic 3 ½” Paring Knife
Classic 8” Chef's Knife
Classic 9" Double Serrated Bread Knife
10" Honing Steel
17-Slot European Beech Knife Block
The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
Stainless Steel with Mirror Finish
Wüsthof Classic 10-Inch Cook's Knife
C$235.00
WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material.
Maple cutting and serving board 12 x 16 x 1.25".
-Perfect for cutting and preparing vegetables, fruits and other food
-Forged office knife with straight edge
-With perfect balance and an ergonomic handle
-Forged office knife with straight edge
-With perfect balance and an ergonomic handle
Victorinox Swiss Classic Tomato and Table Knife, assorted colors
Ideal for fruits and vegetables with soft skin
Ideal for fruits and vegetables with soft skin
Bringing contemporary features to the most iconic blade shapes, the CLASSIC Demi-Bolster Blade Assortment is defined by its streamlined half-bolster design.
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Poly
The SUJIHIKI knife from the MIYABI 5000MCD series is a Japanese slicing knife with a hand-forged blade made of 100 layers of different types of steel.
The Revolution 5.5" Santoku is a traditional Japanese shape with a straight cutting edge and rounded shoulder and curved handle to provide control during slicing, dicing or mincing fruits, vegetables and boneless meats. Our most popular knife, it features
Multi-Function Carving Board, with center meat grip, 12 x 18" / 30 x 45cm, acacia. Designed for carving and serving good-sized roasts. Holds meat in place with a grid of cut pyramids. Grooved perimeter collects flavorful juices.
Wusthof Knife Roll
C$75.00
Global Kitchen knife
C$99.99
4.25"/11cm
The shellfish scissors, an innovative tool that allows you to eat your shellfish with ease.