Knives & Accessories


67 layers, Damascus VG-10 steel core - VG-10 is high carbon steel mixed with chrome - maintains its edge, easy to sharpen and is very resistant to corrosion
Made of bamboo
Allows you to cut and clear the work surface easily by sliding a plate under the board
12" x 9 " / 30.5 x 23 cm
The Chef knife is the essential knife in the kitchen. Wusthof 20 cm cook's knife part of the Classic series. No kitchen should be without this manual food processor, it is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of a
The Chef's knife is ideal for cutting large or small meats. It can also be used for other jobs such as vegetables and fish.
The original signature cutting board is the classic "go-to" all-purpose surface for everyday use.Epicurean uses premium, eco friendly material for their innovative and highly functional cutting surfaces.
These 20.5 cm TWIN L multi-purpose scissors can be used to cut a wide variety of materials, including paper, thick cardboard, fabric and carpet.

MIYABI 5000 MCD 8 INCH GYUTOH

Sale
C$580.00 C$464.00
The 20 cm long GYUTOH from the MIYABI 5000MCD range is very impressive due to its relatively thin and yet stable blade with an authentic Japanese blade profile.
Set includes: 3" Paring Knife; 5" Serrated Utility Knife; 6" Utility Knife; 7" Santoku Knife; 8" Bread Knife; 8" Chef's Knife; 4.5" Steak Knives (6); Kitchen Shears; Self-Sharpening Knife Block
+ Stylish ash wood base self-sharpening block
Includes: 4" paring knife, 5" serrated utility knife, 5 1/2" fine edge prep knife, 8" chef's knife, 8" bread knife, kitchen shears and  self-sharpening block.
Easily cut meat into manageable sizes for processing.
With this set, sharpeners, steels or stones are not needed. Everytime your cutlery is drawn from the sharpening slots, the integrated ceramic rods with reset the edge.

ZWILLING Four Star 3-pc, Starter Set

Sale
C$440.00 C$199.95
Set includes: 4-inch paring knife, 5-inch serrated utility, 8-inch chef’s knife
Made from special formula high carbon stainless steel
SIGMAFORGE - Single piece, forged knife
Because carving should be effortless, Victorinox has created the Swiss Classic Carving Knife to ensure smooth, uniform cuts every time.
This is the perfect gift for weddings, birthdays or just because!
4.5" blades boast razor-sharp precision and durability
These classic steakhouse knives feature oversized serrated blades and hefty, riveted handles, perfect for cutting into big, juicy cuts of steaks and chops with ease.
A paring knife is every chef’s go-to tool for precision jobs in the kitchen, and our Swiss Classic Paring Knife 8 cm is a knife drawer standout not only for its fresh color palette but also for its sharp edge and pointed tip.
Multi-Function Carving Board, with center meat grip, 12 x 18" / 30 x 45cm, acacia. Designed for carving and serving good-sized roasts. Holds meat in place with a grid of cut pyramids. Grooved perimeter collects flavorful juices.
Whetstones are a gentle and effective way to sharpen knives. Double sided whetstones can be used for both sharpening and honing. The coarse side sharpens while the fine grit polishes and hones.
For those who enjoy a good barbecue and also appreciate a great knife.
Sometimes you prefer to use wood, sometimes plastic, this board has both!