The Cuisine::pro® iconiX® Santoku knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience. The knife's low tip and wide blade make it the cook's best friend for slicing, dicing, and chopping.
BRAND IDENTIFICATION
The Cuisine::pro® iconiX® knives by THE CUSTOM CHEF™ are crafted from the finest German stainless steel 1.4116. This traditional German knife style is cherished and esteemed by master chefs across Europe and around the world. German artisanship and forging technology are at the core of each knife.
The Cuisine::pro® iconiX® blades are made from premium German stainless steel, sourced from Germany for over a century.
The premium German steel blades of the Cuisine::pro® iconiX® knives are forged in fire and ice to provide optimal cutting performance, with perfect weight and balance. Each blade is produced with a controlled tempering process to ensure the best hardness, toughness, and flexibility.
Each blade is designed with a durable polymer handle that has been shaped for a comfortable grip.
FEATURES
The Cuisine::pro® iconiX® Santoku is number one in the kitchen for cutting, slicing, chopping, dicing, mincing, and more. It is the perfect knife for cutting meats, slicing cheeses, and chopping or dicing vegetables and nuts. The scalloped indentations above the blade edge help release thin slices and sticky food after slicing.
Inspired by traditional German artisanship and blade forgers, the Cuisine::pro® iconiX® blades are made from premium German stainless steel, sourced from Germany for over a century.
Ice-hardened and double-sharpened for superior sharpness.
Forged steel.
Triple-riveted full-tang handle.
Handle made of polymer.
Blade angle 15-20°
Backed by the Cuisine::pro® LIFETIME GUARANTEE.
The Cuisine::pro® iconiX® Santoku knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.