The zesty lemon notes add a bright contrast to the mellow smokiness for an irresistible balance of tastes to elevate the flavours of any seafood dish.
Uses
Whether you're grilling, baking, or pan-searing, simply sprinkle the Favuzzi fish seasoning generously on the fish before cooking. The lemony tang and smoky undertones will infuse your dish with a burst of flavor that will leave your taste buds craving for more.