The sweet and salty aroma of maple syrup combined with the flavor of oak-aged bourbon leaves us speechless! Mix it with spicy Dijon mustard to glaze your ham. Add it to your homemade BBQ sauce. Use it as a drizzle at the end of cooking on oven-roasted and grilled Brussels sprouts or on grilled pineapples. Deliciously enhances baked beans. Drizzle it over heated brie or into a green salad with nuts.
The sweet and salty aroma of maple syrup combined with the flavor of oak-aged bourbon leaves us speechless!