Products tagged with Pot


Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Ideal for preparing and serving individual souflés, hors d'oeuvres and desserts.
The Stock Pot is ideal for cooking soups, stews and large quantities of food.Made from 18/10 stainless steel, the Strauss Pro is heavy-duty gauge professional cookware.
A shallow base and domed lid makes this perfect for searing meat or vegetables and finishing slowly in liquid. Le Creuset Enamelled Cast Iron cookware has been the world's colour and quality benchmark for almost a century.
A shallow base and domed lid makes this perfect for searing meat or vegetables and finishing slowly in liquid.
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.
The saucier pan is ideal for building slow-heating sauces and risottos, eliminating scorching.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century. Cast individually in sand molds, then hand-inspec
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Ideal for meats and poultry, for roasting or braising.Le Creuset Enamelled Cast Iron cookware has been the world's colour and quality benchmark for almost a century.
Ideal for meats and poultry, for roasting or braising.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century. Cast individually in sand molds, then hand-inspected by French
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century. Cast individually in sand molds, then hand-inspected by French
The saucier pan is ideal for building slow-heating sauces and risottos, eliminating scorching.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century. Cast individually in sand molds, then hand-inspec
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Ideal for meats and poultry, for roasting or braising.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and quality benchmark for almost a century.
Ideal for meats and poultry, for roasting or braising.Le Creuset Enamelled Cast Iron cookware has been the world's colour and quality benchmark for almost a century.
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century. Cast individually in sand molds, then hand-inspected by French
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and qualtiy benchmark for almost a century.
Functional, timeless and ideal for one-pot recipes and slow-cooked hearty stews.Le Creuset Enamelled Cast Iron cookware has been the world's colour and quality benchmark for almost a century.