Blog | Ares Cuisine

Le Creuset's Rye Apple Swirl Tart

Le Creuset's Rye Apple Swirl Tart Get ready to impress with Le Creuset's Rye Apple Swirl Tart recipe! This isn't just baking; it's a masterpiece in the making. Imagine a blend of textures and flavors: a flaky rye-infused crust, a delightful streusel layer, and apple slices arranged like art, all drizzled with apple jelly sweetness.

Recipe: Tofu and Sweet Potato Chili

Recipe: Tofu and Sweet Potato Chili If you're looking for a cozy and comforting meal, look no further than this tofu and sweet potato chili. Not only is it easy to make, with minimal prep time, but it's also ready in less than an hour. Plus, with comfort food staple ingredients like black beans, sweet potatoes, and cubed tomatoes, you can't go wrong. Just toss all the ingredients into a pot and let them simmer until the sweet potatoes are tender and the flavors have blended together. Serve it up with some shredded cheese or avocado on top for extra deliciousness. Trust us, your taste buds will thank you for this comfort food heaven.

Recipe of the week: Pumpkin Bundt Cake with Ginger Cream Filling

Recipe of the week: Pumpkin Bundt Cake with Ginger Cream Filling Don’t get us wrong … we love pumpkin loaf and pumpkin soup, but sometimes it’s nice to try something different. This spiced Pumpkin Bundt Cake with Ginger Cream Filling from Nordic Ware will warm up your colder days and is also the perfect centrepiece dessert for your fall festivities. As Nordic Ware said,” Bakes a perfectly browned outer crust and super-moist and flavorful pumpkin cake texture on the inside. The cream filling adds a ginger spice surprise in the middle for a delicious cake.”