Fondues


Meat fondue originated in France in the middle ages and still a creative way to gather friends at the table for a deliciously entertaining experience.
Can also be used for raclette only by placing a lid where the fondue pot normally goes.
Ceramic plates with 6 sections
Materials: Ceramic stoneware
Melt up to 2 1/2 cups of Candy Melts candy in 10 minutes or less with the Wilton Candy Melts Candy Melting Pot.
No more tangled forks with this 3 in 1 fondue set featuring a magnetic fork guide. Convivial and fun, with family or friends, enjoy your fondue safely with our adjustable burner.
6 fondue forks
Made of stainless steel
Fork length: 26.5 cm (10.5 in)
Individually coloured tips
Heat-resistant handles 

Dishwasher safe 

Quickly retrieve beef cubes or broccoli florets that have escaped into your fondue pot with our handy fondue spoon. Its long, non-slip handle makes it safe and ergonomic.
To melt cheese or chocolate, add the the high-sided ceramic bowl insert and use water in the pot to create a double boiler that won't burn the delicate ingredients, but will keep them wonderfully smooth.
Dropped something in the fondue pot? No problem! Pick it up with the fondue strainer.
The beautiful stainless fondue pot provides efficient and uniform heat transfer. Can be used for a variety of fondues.