[powr-notification-bar id="c8b7c390_1747574098"]

Sauces, Marinades & Condiments


The return of the original recipe. Sweet and crunchy. Simply prepare our dry toppings as instructed on the box.
Simply mix chilled, cooked small shrimp with cream cheese, real mayonnaise, and our special seasoning blend.
Water, mustard seeds, alcohol vinegar, salt, white wine, sugar, spices, citric acid, preservative (potassium disulfite)
A refreshing dip to share, perfect with crisp fresh vegetables, carrot sticks, broccoli florets, cucumber spears.
The Jalapeno Popper, gives all the flavors of the favorite finger food in a dip. Just imagine serving this on game day, pairs wonderfully with a cool glass of IPA.
Nothing is as satisfying as the great taste of a warm dip, fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers.
Four delicious flavours in a blend of natural oils and aromatics that can then be enjoyed in salads or in cooking, seeing how delectable and balanced they are.
Four delicious flavours in a blend of natural oils and aromatics that can then be enjoyed in salads or in cooking, seeing how delectable and balanced they are.
This hearty puttanesca-style tomato sauce contains pine nuts as well as capers and green olive pieces, giving it a flavour and fragrance that recall a blend of mustard, black pepper and lemon.
Made with a rich chopped tomato base, our pizza sauce contains caramelized onion pieces that impart a velvety texture. Its balanced flavour lets subtle notes of garlic and oregano shine through.
Cooked over a low heat with natural ingredients grown in Italy, this tomato sauce contains real pieces of summer truffle, perfectly matching the taste of the tomato. 
This basic Italian sauce is the perfect complement to all your favourite types of pasta: spaghetti, ravioli, gnocchi, cannelloni, etc.
This arrabbiata sauce's rich candied tomato flavour quickly gives way to a spicy, peppery finish, much appreciated by hot chili aficionados.
Our Sicilian-style sauce is a thick blend of crushed yellow and red bell peppers and tomatoes, complemented with chopped onion and eggplant. Its flavour is reminiscent of both ratatouille and caponata.
This spicy pizza sauce has a smooth enough consistency to spread well on the dough without being too liquid to soak it.
This sauce will add a delicious smoky touch to the meals of amateur cooks who are still waiting for their smoker...
Same ingredients, more heat: the Extra Hot Piri-Piri Sauce maintains the base of the original Piri-Piri sauce while adding a hint of extra peppers.