With a touch of lavender, rosemary, savory, thyme, and bay leaf, this natural olive oil infused with Provencal herbs will delight you when drizzled over your grilled chicken, used as a marinade for your turkey, for dipping your bread, or in an aioli.
Use this oil on toast, seafood, grilled vegetables, in soups, and omelets. The perfect oil for your version of ratatouille. A complement to your favorite bread.
Use this oil on toast, seafood, grilled vegetables, in soups, and omelets. The perfect oil for your version of ratatouille.