These bright coloured Chocolate Cake Drips will help you make your most beautiful creations!
Whether they are in compressed sugar, fondant, pastillage, Royal Ice or unleavened, our edible flowers are a great idea to give a little classic or exotic touches to your cakes.
Brush edible decorating powders & glitter onto your fondant, gum paste or royal icing decoration with a soft brush.
Easy to use, Fondust® is a microencapsulated food colouring especially designed for colouring food with very low water content.
It is perfect to limit colour bleeding when several colours are side by side.
FONDUST® is a fantastic colouring product
for pastry chefs! It is the only water-soluble
colour that can be used directly in food.
A coloured sugar with granules larger than standard granulated sugar, which sparkle when sprinkled on baked goods. Excellent for filling in brightly coloured designs on cakes, cookies, and cupcakes.