Carving Knives & Slicers
The Cuisine::pro® KIYOSHI™ carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
Global Flexible Ham/Salmon Slicer
C$154.99
12"/31cm
The Cuisine::pro® iD3® carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
The 5-1/4 in. blade slices, cuts, chops, and peels and other prep work for vegetables, fruit and boneless meats. Sleek grounded, polished blade in white. Kyocera has pioneered advanced ceramic kitchen knives, which are impervious to acids, juices, oils an
The Cuisine::pro® Damashiro® EMPEROR Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
Slice the perfect cut for your family, your guests and yourself. No matter what you're serving, the Swiss Classic Slicing Knife makes easy work of juicy roastbeef and tricky turkeys alike.
-Carves beef, lamb and poultry with effortless ease
-Forged carving knife with straight edge
-With a perfectly balanced design and an elegant and ergonomic handle
-Forged carving knife with straight edge
-With a perfectly balanced design and an elegant and ergonomic handle
The SUJIHIKI knife from the MIYABI 5000MCD series is a Japanese slicing knife with a hand-forged blade made of 100 layers of different types of steel.
With its long, slender blade, the 20 cm Cuisine::pro® LE CONNOISSEUR™ Carving Knife, from the THE CUSTOM CHEF™ collection, is designed to elegantly slice large cuts of meat, fillets, and poultry.
Kasumi Tora Carving Knife 8"
C$59.99
The pointed slender blade is sharpened and polished to perfectly slice and carve large pieces of meat.
The Cuisine::pro® WOLFGANG STARKE™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
The Cuisine::Pro® iD3® BLACK SAMURAI™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
The Cuisine::pro® Damashiro® Carving Knife (20 cm/8") is distinctly narrow with a curved blade profile.
Global Roast Slicer
C$149.99
22cm / 8.7"
