All Knives
Kasumi Tora Paring Knife 3.5"
C$44.99
The paring knife is the smallest blade in the kitchen and exceptionally maneuverable, making it perfect for small and delicate prep tasks.
Kasumi Tora Santoku 6.5"
C$59.99
The Santoku knife has a blade thinner than a traditional chef's knife, which is gradually rounded at the end to form a straighter edge.
Kasumi Tora Utility Knife 5.9"
C$49.99
Kasumi Tora knives are handmade in Seki, Japan utilizing the skills of knife making specialists and are crafted in the same fashion as traditional Japanese swords.
Each knife features an ergonomically designed nylon handle for a comfortable, non-slip grip.
Ideal for fruits and vegetables with soft skin
Permanent magnetism, no moving parts
The Cuisine::pro® iconiX® Boning Knife (15 cm/6") features a finely curved and balanced blade edge.
The Cuisine::pro® iconiX® Utility Knife (12.5 cm/5") is a versatile medium-sized knife.
The Cuisine::pro® iconiX® Santoku knife (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
The Cuisine::pro® iconiX® Santoku knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® iconiX® chef's knife (20 cm/8") is traditionally known as a cook's knife.
The Cuisine::pro® Damashiro® Filleting Knife (20cm/8"") blade allows you to easily cut along the backbone and under the skin of the meat.
Performance of the Cuisine::pro® Damashiro® EMPEROR Set of 4 Steak Knives makes it a must-have.
The Cuisine::pro® Damashiro® EMPEROR Santoku Set is guaranteed to offer you the best agile chopping experience.
The Cuisine::pro® iD3® Bread Knife (22 cm/8.5") features a sharp edge that resembles saw-tooth notches, commonly known as a serrated edge.
The Cuisine::pro® iD3® carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
The Cuisine::pro® WOLFGANG STARKE™ 3.5" Paring Knife (9 cm/3.5") is an essential kitchen knife.
The Cuisine::pro® WOLFGANG STARKE™ 5" Utility Knife (12.5 cm/5") is a versatile medium-sized knife.
The mini Cuisine::pro® WOLFGANG STARKE™ Chef's Knife (15 cm/6") is traditionally known as a cook's knife.
The Cuisine::pro® WOLFGANG STARKE™ Santoku Knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® WOLFGANG STARKE™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
The Cuisine::pro® WOLFGANG STARKE™ Cleaver Knife (17.5 cm/6.5") has been designed and weighted to facilitate heavy chopping.
The Cuisine::pro® WOLFGANG STARKE™ Boning Knife (15 cm/6") has a finely curved and balanced blade edge.