Specialized Knives


Victorinox Swiss Classic Tomato and Table Knife, assorted colors

Ideal for fruits and vegetables with soft skin
67 layers, Damascus VG-10 steel core - VG-10 is high carbon steel mixed with chrome - maintains its edge, easy to sharpen and is very resistant to corrosion
Easily chop or mince salad, vegetables, herbs, garlic or nuts
Durable sharp stainless-steel blade
Single handle
Non-slip silicone grip
Protective cover for safe storage
Steak sets are crafted to deliver effortless custting and styled to complement every setting.
25cm / 10"
A medium sized knife incorporates a scalloped edge to cut items with with thicker skins or crusts and soft interiors, such as tomatoes, sausages, cheese or baguettes.