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Collection


Four delicious flavours in a blend of natural oils and aromatics that can then be enjoyed in salads or in cooking, seeing how delectable and balanced they are.
Made from the Peranzana variety, this olive oil has a delicate aromatic length that evokes freshness with mild and harmonious notes of apples and almonds, rounded off with a pleasant herbaceous finish.
This unique extra virgin olive oil obtains its particular flavor profile through beechwood smoking, a process that takes place exclusively in the Mediterranean region.
The zesty lemon notes add a bright contrast to the mellow smokiness for an irresistible balance of tastes to elevate the flavours of any seafood dish.
This hearty puttanesca-style tomato sauce contains pine nuts as well as capers and green olive pieces, giving it a flavour and fragrance that recall a blend of mustard, black pepper and lemon.
The most popular of Favuzzi sauces: velvety crushed tomatoes are seasoned with fresh basil leaves for a delicious herbal flavour.
Made with slow-cooked, melt-in-your-mouth tomatoes, this Tuscan-style sauce also features a hint of caramelized red pepper and a touch of garlic.
Cooked over a low heat with natural ingredients grown in Italy, this tomato sauce contains real pieces of summer truffle, perfectly matching the taste of the tomato. 
This basic Italian sauce is the perfect complement to all your favourite types of pasta: spaghetti, ravioli, gnocchi, cannelloni, etc.
Orecchiette is most commonly served with a pasta sauce, vegetables or a simple olive oil and garlic mixture. It is also popularly used in pasta salads and casseroles.
Our Sicilian-style sauce is a thick blend of crushed yellow and red bell peppers and tomatoes, complemented with chopped onion and eggplant. Its flavour is reminiscent of both ratatouille and caponata.
Made with crushed tomatoes, our comforting Piedmont-style sauce is enhanced by bold red wine flavours, balanced acidity and a peppery finish.
Soak our dried truffles for 5 minutes in water, cream, milk or broth, then impress your guests by topping your pasta or risotto with these thin slices that will have regained the look of fresh truffles.
A reduction of Tondo balsamic vinegar, creating rich syrup that can be used to garnish a variety of savory or sweet dishes, retaining the true, intense flavor of balsamic vinegar of Modena.
The "00" flour has a beautiful white colour. The "00" indicates that it is the purest and whitest flour available on the market.
This Tuscan dry rub is a blend of sea salt, reddish flakes of sun-dried tomato and chili pepper, and green specks of oregano and rosemary.
A rich, velvety spread with an intense hazelnut taste, enhanced with the sweet notes of milk chocolate and a hint of vanilla.
This extra virgin olive oil is derived from ripe organic Italian oranges and Coratina olives jointly cold-pressed.
The Bold Blend is a skillful combination of coffee beans sourced from the Dominican Republic, Colombia, and El Salvador.
Upgrade your storage with the Rosanna Pansino x iDesign Crisp Kitchen Storage Bin with Lid.
Made from organic materials and recycled plastic, this 8-cup food storage container has a lid crafted from renewable paulownia wood.
The Rosanna Pansino 8.4-Cup Canister is a stylish and eco-friendly food storage container.
Chalkboard labels are useful for organizing your cupboard, pantry storage, garage, containers, office, parties, bake goods, craft projects and more.