Santoku & Nakiri Knives
The Cuisine::pro® Damashiro® EMPEROR Santoku Knife (14 cm/5.5") is guaranteed to provide you with the best agile chopping experience.
The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
Global SANTOKU KNIFE FLUTED
C$119.99
13 cm / 5.1"
Its relatively straight blade from heel to tip is ideal for the “push cut,” a common cutting technique in Japanese cuisine.
The ZWILLING Gourmet 18 cm (7") Santoku Knife is an essential tool for cooking enthusiasts, whether they prefer Asian or Western cuisine.
-A true all-rounder that's a joy to use day in and day out
-Forged Santoku knife with fluted edge
-With perfect balance and an ergonomic handle
-Forged Santoku knife with fluted edge
-With perfect balance and an ergonomic handle
Ricardo Steak Knife Set
C$23.99
An excellent knife for everyday.
Steak sets are crafted to deliver effortless custting and styled to complement every setting.
With its wide blade, razor-sharp edge, and hollow-ground indentations that help prevent food from sticking, the 18 cm (7") Santoku Knife from the THE CUSTOM CHEF™.
The Cuisine::pro® Damashiro® EMPEROR Santoku Set is guaranteed to offer you the best agile chopping experience.
The Cuisine::pro® iconiX® 'Try Me' Santoku Knife (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
The Cuisine::pro® Damashiro® EMPEROR 'Try Me' Santoku Knife (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
The Cuisine::pro® Damashiro® EMPEROR Santoku Knife is the number one in the kitchen for cutting, slicing, chopping, dicing, mincing, and more.
Kasumi Tora Santoku 6.5"
C$59.99
The Santoku knife has a blade thinner than a traditional chef's knife, which is gradually rounded at the end to form a straighter edge.
The Cuisine::pro® KIYOSHI™ Santoku Knife (17 cm/6.5") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® iD3® BLACK SAMURAI™ Santoku (18 cm/7") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® KIYOSHI™ 'Try Me' Santoku (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
The Cuisine::pro® iD3® BLACK SAMURAI™ Santoku 'Try Me' (12.5cm/5") is guaranteed to provide you with an agile chopping experience.
The Original Forge de Laguiole® knife is characterized by its fluid and silky cut, which underlines the pleasure of a carefully prepared meal and a table set with love and care.
The Revolution 5.5" Santoku is a traditional Japanese shape with a straight cutting edge and rounded shoulder and curved handle to provide control during slicing, dicing or mincing fruits, vegetables and boneless meats. Our most popular knife, it features
The Cuisine::pro® iconiX® Santoku knife (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
The Cuisine::pro® iconiX® Santoku knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.