The Cuisine::pro® Damashiro® Santoku Knife 17 cm/6.5 inches is guaranteed to provide you with the best agile chopping experience. The knife's low tip and wide blade make it the cook's best friend for slicing, dicing, and mincing.
BRAND IDENTIFICATION
The Cuisine::pro® Damashiro® knives from THE CUSTOM CHEF™ are made from the finest Japanese 420J2 steel and ice-hardened to ensure superior blade strength and durability. The Damashiro® range features distinctive Damascus-inspired blades influenced by traditional Japanese artisans and samurai sword makers.
These blades are characterized by bands and marbling reminiscent of flowing water. Damashiro® Japanese steel has been sourced from the same Chuo-Ku Chiba region in Japan since the mid-20th century. Each knife in the Damashiro® range has been designed and tested to meet Rockwell 53 specifications, ensuring blade hardness and optimal performance.
FEATURES
The Cuisine::pro® Damashiro® Santoku is number one in the kitchen for cutting, slicing, chopping, dicing, mincing, and more. It is the perfect knife for cutting meats, slicing cheeses, and chopping or dicing vegetables and nuts. The scalloped indentations above the blade edge help release thin slices and sticky foods after slicing.
The distinctive Damascus-inspired blade has been tapered to allow for a finer and more precise edge.
Designed and tested to meet Rockwell 53 specifications, ensuring blade hardness and optimal performance.
Backed by the Cuisine::pro® LIFETIME GUARANTEE.
The Cuisine::pro® Damashiro® Santoku Knife 17 cm/6.5 inches is guaranteed to provide you with the best agile chopping experience.